Authentic Italian Pizza Sauce
Ingredients
Tomatoes - 500 gm
Bird Eye Red Chilli / Thai Chilli - 2
Oregano - 1 tspn
Olive Oil - 2 tspn
Garlic Cloves - 3 thin sliced
salt - as per taste
Method
Boil water in a big pan. Add washed tomatoes in to the boiled water. Keep it on flame for 15-20 mins approx until you will see cracks on tomato skin. Switch off the flame, take out tomatoes from the hot water and let it cool down at room temperature. Now remove the tomato skin. Make a puree of peeled tomatoes and red chili.
Take a non stick pan, add olive oil in to it. Add sliced garlic in to hot olive oil until it turns to golden color. Take out the garlic slices from the oil as we only need garlic flavor in oil not the actual garlic's. Add tomato puree in the hot oil, fry it for 10 mins approx on low flame. Add oregano and salt in the end. Now your authentic Italian pizza sauce is ready to use.
Usage - 4-5 medium size pizza's.
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