Wednesday 29 April 2015

Fried Maggi Bread Buns - A Party Snacks

Fried Maggi Bread Buns - A Party Snacks



Ingredients

Maggi - 1 Packet
Bread Slices - 12
Oil - to deep fry
Salt - as per taste

Method

Maggi:
Cook maggi and add salt in to it as per taste while cooking as shown in Figure 1.


Figure 1









Maggi Bread Buns:
In a large pan, heat oil over high flame side by side take 2 bread slices cut it in to a round shape as shown in Figure 2.

Figure 2














Now partially dip it in a water and squeeze water from bread slices with a soft hand.
Separate out both partially wet bread slices gently. Keep 1 tbspn of maggi on one of the slice  as shown in Figure 3 and cover it with another slice to make it like a bun. Now put a bread bun in a hot oil to fry. Take it out once the bun turns to brown colour. Now cut the bun in to 2. Your "Fried maggi buns" are ready to serve with the "Yogurt Mint Dip".

Figure 3


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